Homemade four-cheese gnocchi

Gnocchi fatti in casa ai quattro formaggi

€15

Km0 Venezia Osteria · Venice

Homemade gnocchi in a four-cheese sauce.

Nutrition

≈ 600 kcalper portion of about 350 g

Protein15%
15%
Fat50%
50%
Carbohydrates35%
35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Soft potato dumplings served in a rich sauce made from a blend of four different cheeses.

Cuisine: Italian

Typical ingredients

potato gnocchi
parmesan
gorgonzola
fontina
taleggio

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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