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Mixed fried seafood

Frittura mista di pesce

€22

Hosteria Al Vecio Bragosso · Venice

A variety of fried seafood.

Nutrition

≈ 650 kcalper portion of about 400 g
  • Protein20%
    20%
  • Fat51%
    51%
  • Carbohydrates29%
    29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A selection of various seafood pieces coated in batter or flour and deep-fried until crispy.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • squid
  • shrimp
  • calamari
  • white fish
  • flour
  • oil

General information about this dish, not provided by the venue.

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Mixed fried seafood: where else to eat it Back to the menu of Hosteria Al Vecio Bragosso