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Fried calamari and small squid, prawns, scampi and fish bites with vegetables in rice tempura accompanied by our sweet and sour tomato and green pepper sauce

Frittura di calamari e calamaretti, gamberi, scampi e bocconcini di pesce verdure in tempura di riso e accompagnata con la nostra salsa agrodolce di pomodori e peperoni verdi

€38

Algiubagio Restaurant · Venice

  • Crustaceans
  • Fish

Nutrition

≈ 750 kcalper portion of about 500 g
  • Protein19%
    19%
  • Fat43%
    43%
  • Carbohydrates38%
    38%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A mixed seafood platter including calamari, prawns, and scampi, fried in rice tempura and served with a sweet and sour sauce.

Cuisine
Italian (Seafood)
Origin
Italy

Typical ingredients

  • calamari
  • prawns
  • scampi
  • rice flour
  • tomato
  • green pepper

General information about this dish, not provided by the venue.

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