Tagliolini with Prawns and Pistachio
TAGLIOLINI GAMERO E PISTACCHIO
€26
Picasso · Valletta
Tagliolini served with prawns and pistachio.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein20%
- Fat43%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thin egg pasta ribbons served with prawns and a crunchy pistachio garnish.
- Cuisine
- Italian
- Origin
- Mediterranean
Typical ingredients
- tagliolini
- prawns
- pistachio
- olive oil
- lemon
General information about this dish, not provided by the venue.
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