Nutrition
≈ 200 kcalper portion of about 40 g
- Protein22%
- Fat69%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A mixed assortment of both savory meats and cheeses.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- cured meats
- cheeses
- olives
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Mixed platter: where else to eat it Back to the menu of ORTYGIA Food Experience