Cured Meat Platter
Tagliere Salumi
€13
ORTYGIA Food Experience · Valletta · 22,50
Platter of cured meats.
Nutrition
≈ 100 kcalper portion of about 20 g
- Protein22%
- Fat74%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of various cured meats, typically served cold as an appetizer.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- prosciutto
- salami
- mortadella
- capicola
- coppa
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Cured Meat Platter: where else to eat it Back to the menu of ORTYGIA Food Experience