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Spinach with Garlic, Butter and Parmesan

Spinach with Garlic, Butter and Parmesan

Spinaci con Aglio, Burro e Parmigiano

€7

Lobster House · Valletta

Spinach cooked with garlic, butter, and Parmesan cheese.

Nutrition

≈ 200 kcalper portion of about 200 g
  • Protein13%
    13%
  • Fat71%
    71%
  • Carbohydrates16%
    16%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fresh spinach leaves sautéed with garlic and butter, then finished with a dusting of grated Parmesan cheese.

Cuisine
Italian

Typical ingredients

  • spinach
  • garlic
  • butter
  • parmesan cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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