Nutrition
≈ 400 kcalper portion of about 250 g
- Protein10%
- Fat30%
- Carbohydrates60%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rice stir-fried in a pan with various seasonings and often vegetables or proteins.
- Cuisine
- Asian
Typical ingredients
- rice
- oil
- soy sauce
- vegetables
- egg
General information about this dish, not provided by the venue.
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Fried rice: where else to eat it Back to the menu of New Delhi Palace Toulouse