VEGAN BAP
€13.50
Kong Bap · Toulouse
Vegan bibimbap with rice, seasonal vegetables, half soft-boiled egg and choice of sauce.
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein11%
- Fat30%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A plant-based version of the Korean rice bowl featuring rice, seasonal vegetables, and a soft-boiled egg.
- Cuisine
- Korean
- Origin
- Korea
Typical ingredients
- rice
- seasonal vegetables
- egg
- sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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