Lemon tart: lemon cream, salted caramel and whipped cream
Lemon tart: crema al limone, caramello salato e panna montata
€8
Taberna Libraria · Turin
- Cereals containing gluten
- Eggs
- Milk
- Nuts
Nutrition
≈ 500 kcalper portion of about 150 g
- Protein4%
- Fat59%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A citrus-based pastry filled with lemon cream, layered with salted caramel and topped with whipped cream.
- Cuisine
- International
Typical ingredients
- lemon
- cream
- butter
- sugar
- pastry
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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