
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein15%
- Fat75%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish centered around a soft-cooked egg paired with porcini mushrooms. It is often served with a creamy or buttery sauce.
- Cuisine
- Italian
Typical ingredients
- egg
- porcini mushrooms
- butter
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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