Ricotta and spinach gnocchi with fonduta
Gnocchi di ricotta e spinaci con fonduta
€16
Ristorante Sorriso · Turin
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein15%
- Fat55%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft dumplings made from ricotta and spinach, served in a creamy melted cheese sauce.
- Cuisine
- Italian
Typical ingredients
- ricotta
- spinach
- flour
- egg
- cheese fonduta
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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