Nutrition
≈ 350 kcalper portion of about 150 g
- Protein9%
- Fat52%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich, creamy custard dessert often flavored with cocoa or caramel.
- Cuisine
- Italian (Piedmontese)
- Origin
- Piedmont, Italy
Typical ingredients
- eggs
- milk
- sugar
- cocoa
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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