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Risotto served with pan-fried kale, cannellini beans, soy cream and nutritional yeast flakes

Risotto served with pan-fried kale, cannellini beans, soy cream and nutritional yeast flakes

Risotto servito con cavolo nero stufato in padella, fagioli cannellini, panna di soia e lievito alimentare in scaglie

€10

L'Orto Bistro · Turin

Nutrition

≈ 400 kcalper portion of about 300 g
  • Protein12%
    12%
  • Fat25%
    25%
  • Carbohydrates63%
    63%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A creamy rice dish cooked with broth and topped with sautéed greens and legumes.

Cuisine
Italian

Typical ingredients

  • rice
  • kale
  • cannellini beans
  • soy cream
  • nutritional yeast

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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