
Faroe Islands Smoked Salmon
SALMONE AFFUMICATODELLE ISOLE FAROE
€17
Kipling Restaurant · Turin
Smoked salmon with mixed greens, carrots, avocado and tartar sauce.
Nutrition
≈ 400 kcalper portion of about 250 g
- Protein19%
- Fat71%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cold-smoked salmon served with fresh vegetables and a creamy tartar sauce.
- Cuisine
- International
Typical ingredients
- salmon
- mixed greens
- carrots
- avocado
- tartar sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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