Pork Fillet Wrapped in Bacon

FILETTO DI MAIALEBARDATO CON PANCETTA

€22

Kipling Restaurant · Turin

Pork fillet with bacon, plums, Port and ratatouille.

Nutrition

≈ 600 kcalper portion of about 350 g

Protein24%
24%
Fat60%
60%
Carbohydrates16%
16%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pork fillet wrapped in bacon and cooked with fruit and savory accompaniments.

Cuisine: International

Typical ingredients

pork fillet
bacon
plums
port wine
ratatouille

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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