Nutrition
≈ 500 kcalper portion of about 300 g
- Protein8%
- Fat45%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich and velvety rice dish, often cooked with cream or cheese for a smooth texture.
Typical ingredients
- rice
- cream
- cheese
- butter
- stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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