Nutrition
≈ 650 kcalper portion of about 350 g
- Protein10%
- Fat65%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of assorted items, typically vegetables or small pieces of meat, that are battered and deep-fried until crispy.
- Cuisine
- Italian
Typical ingredients
- vegetables
- flour
- egg
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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