Nutrition
≈ 450 kcalper portion of about 200 g
- Protein7%
- Fat51%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Greek custard pie often made with phyllo pastry and a creamy filling.
- Cuisine
- Greek
- Origin
- Skopelos
Typical ingredients
- phyllo pastry
- eggs
- milk
- sugar
- butter
General information about this dish, not provided by the venue.
Did you like this dish?