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Veal with black pepper

Veal with black pepper

Vitello al pepe nero

€12

Du Cheng · Turin

Veal with zucchini, carrots, bamboo and leeks served with rice.

Nutrition

≈ 600 kcalper portion of about 400 g
  • Protein25%
    25%
  • Fat29%
    29%
  • Carbohydrates46%
    46%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Slices of veal seasoned with black pepper and served alongside zucchini, carrots, bamboo, leeks, and rice.

Typical ingredients

  • veal
  • black pepper
  • zucchini
  • carrots
  • bamboo
  • leeks
  • rice

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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