Nutrition
≈ 350 kcalper portion of about 400 g
- Protein12%
- Fat13%
- Carbohydrates75%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Wheat noodles served in a hot savory broth with a variety of seasonal vegetables.
- Cuisine
- Japanese
Typical ingredients
- ramen noodles
- vegetable broth
- mixed vegetables
General information about this dish, not provided by the venue.
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