Zebra fillet with vegetable ratatouille
Filetto di zebra* con ratatouille di verdure
€32
Diecicento Enoteca · Turin · 200gr
Zebra fillet with vegetable ratatouille.
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein43%
- Fat38%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Lean zebra fillet prepared by searing or roasting, served with a medley of stewed Mediterranean vegetables.
Typical ingredients
- zebra fillet
- zucchini
- eggplant
- bell peppers
- tomatoes
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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