Mediterranean octopus, lentil cream, kale cabbage and almond salad
Polpo* del Mediterraneo, crema di lenticchie, insalata di cavolo kale e mandorle
€9
Diecicento Enoteca · Turin
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein30%
- Fat37%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mediterranean octopus served alongside a smooth lentil puree, kale salad, and almonds.
- Cuisine
- Mediterranean
Typical ingredients
- octopus
- lentils
- kale
- almonds
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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