Nutrition
≈ 500 kcalper portion of about 250 g
- Protein32%
- Fat61%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small pieces of marinated lamb cooked in a tandoori oven until tender and charred.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- lamb
- yogurt
- spices
- ginger
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?