Nutrition
≈ 300 kcalper portion of about 80 g
- Protein5%
- Fat48%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A type of sweet, fried dough pastry, often filled with cream or jam.
- Cuisine
- Finnish
- Origin
- Finland
Typical ingredients
- flour
- sugar
- yeast
- milk
- filling
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?