Cantabrian anchovies with Ardennes DOP butter and bread croutons

Acciughe del Cantabrico con burro delle Ardenne DOP e crostini di pane

€13

Caffe della Basilica · Turin

Cereals containing gluten
Fish
Milk

Nutrition

≈ 450 kcalper portion of about 100 g

Protein10%
10%
Fat77%
77%
Carbohydrates13%
13%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Premium Cantabrian anchovies served with high-quality Ardennes butter and toasted bread.

Cuisine: Mediterranean
Origin: Cantabria, Spain

Typical ingredients

anchovies
butter
bread
oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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