Nutrition
≈ 550 kcalper portion of about 400 g
- Protein20%
- Fat25%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pasta tossed with fresh mussels in a light sauce, typically flavored with garlic and herbs.
- Cuisine
- Italian
Typical ingredients
- spaghetti
- mussels
- garlic
- olive oil
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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