Chicken egg with white truffle and Bordier butter
UOVO DI GALLINA CON TARTUFO BIANCO E BURRO BORDIER
€45
Al Gatto Nero · Turin · 5 GR
Nutrition
≈ 150 kcalper portion of about 50 g
- Protein17%
- Fat81%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple preparation of chicken egg served with shaved white truffle and premium butter.
- Cuisine
- Italian
Typical ingredients
- chicken egg
- white truffle
- bordier butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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