33-month Parmigiano Reggiano with pears
PARMIGIANO REGGIANO 33 MESI CON LE PERE
€14
Al Gatto Nero · Turin
Nutrition
≈ 400 kcalper portion of about 100 g
- Protein25%
- Fat63%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Aged Parmigiano Reggiano cheese served with fresh pear slices.
- Cuisine
- Italian
- Origin
- Parma, Italy
Typical ingredients
- parmigiano reggiano
- pears
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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