Nutrition
≈ 450 kcalper portion of about 300 g
- Protein11%
- Fat38%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Bread soaked in a mixture of eggs and milk, then fried until golden and served with fresh fruit.
- Cuisine
- French
- Origin
- France, unknown
Typical ingredients
- bread
- eggs
- milk
- fresh fruit
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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