Kapilio Tavern Santorini

Bread with tomato, feta and olives.

Baked feta with tomato, olives, peppers and oregano.

Baked talagani served with homemade jam.

Crete Graviera with kataifi, walnut and honey.

Mesclun salad with fruit, grilled radicchio, balsamic sauce and parmesan.

Linguine with shrimp, octopus, mussels, tomato and bisque.

Salmon with rice and boiled vegetables.

Sea bass with rice and vegetables.

Meatballs with sauce, fried potatoes and rice.

Oven-baked lamb kleftiko with potatoes.

Chicken or pork gyros with pita, potatoes, tzatziki, tomato and onion.

Chicken souvlaki with tomato, potatoes, pita, tzatziki and pickled onion.

Chocolate log with ice cream.