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Fried meatloaf with onion glaze, gravy and Bosch bakery farmhouse bread

Fried meatloaf with onion glaze, gravy and Bosch bakery farmhouse bread

Gebratener Fleischkäse/ Duett von der Zwiebel- Schmälze/ Bratensößle/ Bauernbrot der Bäckerei Bosch

€11.95

Weitmanns Waldhaus GmbH · Stuttgart

Nutrition

≈ 800 kcalper portion of about 450 g
  • Protein18%
    18%
  • Fat50%
    50%
  • Carbohydrates32%
    32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A slice of pan-fried meatloaf served with caramelized onions, gravy, and rustic bread.

Cuisine
German
Origin
Germany

Typical ingredients

  • meatloaf
  • onions
  • gravy
  • farmhouse bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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