Nutrition
≈ 400 kcalper portion of about 350 g
- Protein10%
- Fat26%
- Carbohydrates65%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rice bowl served with a variety of seasonal or sautéed vegetables.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- rice
- mixed vegetables
- soy sauce
- miso
- tofu
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?