Paccherotti al ragu´ di vitello
€12.50
Trattoria Piloni · Stuttgart
Fresh pasta with veal minced meat in white wine sauce.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein21%
- Fat42%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large tube-shaped pasta filled or tossed with a savory minced veal ragu prepared in a white wine sauce.
- Cuisine
- Italian
Typical ingredients
- paccheri pasta
- veal
- white wine
- onions
- carrots
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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