Nutrition
≈ 500 kcalper portion of about 350 g
- Protein7%
- Fat28%
- Carbohydrates66%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fragrant rice dish typically topped with dried barberries and often served with chicken or vegetables.
- Cuisine
- Persian
- Origin
- Iran
Typical ingredients
- rice
- barberries
- saffron
- butter
General information about this dish, not provided by the venue.
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