Nutrition
≈ 350 kcalper portion of about 350 g
- Protein13%
- Fat37%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian herb stew made with various greens, kidney beans, and spices.
- Cuisine
- Persian
- Origin
- Iran
Typical ingredients
- herbs
- kidney beans
- spices
- onions
General information about this dish, not provided by the venue.
Did you like this dish?