Pinsa, freshly topped daily
Pinsa, tagesfrisch belegt
€9.50
Rudolfs Küche und Café · Stuttgart
Pinsa topped with seasonal vegetables or onions and bacon.
Nutrition
≈ 700 kcalper portion of about 300 g
- Protein12%
- Fat39%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An elongated, soft dough bread topped with various ingredients such as seasonal vegetables or bacon and onions.
- Cuisine
- Italian (Roman)
- Origin
- Rome, traditionally associated with ancient Roman bread styles
Typical ingredients
- flour
- yeast
- vegetables
- bacon
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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