Information about this dish is being prepared.
History of the dish
France
- Origin
- France
Read more
Far Breton (also Breton far; Breton: Farz forn) is a traditional cake or dessert from the Brittany region in France. Its base is similar in composition to a clafoutis batter.
Excerpt from the Wikipedia article “Far Breton” · version used · CC BY-SA 4.0
Did you like this dish?