Nutrition
≈ 200 kcalper portion of about 300 g
- Protein22%
- Fat25%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty, rustic soup made with lentils, vegetables, and often seasoned with cumin.
- Cuisine
- Turkish
- Origin
- Turkey
Typical ingredients
- lentils
- onions
- carrots
- vegetable broth
- cumin
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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