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Brittle cup

Brittle cup

Krokant Becher

€12

Olivier · Stuttgart

Nutrition

≈ 400 kcalper portion of about 150 g
  • Protein5%
    5%
  • Fat50%
    50%
  • Carbohydrates45%
    45%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A dessert cup featuring ice cream topped with crunchy caramelized nut brittle.

Typical ingredients

  • ice cream
  • caramelized nuts
  • brittle

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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