Pinsa
€16
Mozzarella Bar Stuttgart · Stuttgart
Baked sourdough pinsa with mozzarella and varying toppings.
Information about this dish is being prepared.
History of the dish
Italy
- Origin
- Italy
Read more
Pinsa, also known as pinsa romana, is a flatbread generally marketed as an oval-shaped style of, or healthier alternative to, pizza. The name originated partly as a marketing strategy, coined by a Rome-based baking family as late as 2001.
Excerpt from the Wikipedia article “Pinsa (bread)” · version used · CC BY-SA 4.0
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