Nutrition
≈ 400 kcalper portion of about 350 g
- Protein30%
- Fat47%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory dish consisting of tender beef pieces sautéed or stewed with a variety of seasonal vegetables.
- Cuisine
- Chinese
- Origin
- China
Typical ingredients
- beef
- mixed vegetables
- soy sauce
- garlic
- ginger
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Beef with vegetables: where else to eat it Back to the menu of Madame Hòa