Nutrition
≈ 300 kcalper portion of about 300 g
- Protein46%
- Fat41%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fish fillets stir-fried with fresh ginger and aromatic seasonings.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- fish
- ginger
- celery
- soy sauce
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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