Nutrition
≈ 400 kcalper portion of about 350 g
- Protein28%
- Fat46%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory stir-fry consisting of chicken pieces and fresh ginger, often seasoned with soy sauce and garlic.
- Cuisine
- Thai
- Origin
- Thailand
Typical ingredients
- chicken
- ginger
- garlic
- soy sauce
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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