Nutrition
≈ 500 kcalper portion of about 150 g
- Protein6%
- Fat53%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dense, moist sponge cake flavored with honey and typically layered with a walnut-based cream or frosting. It is often finished with a glaze or a dusting of crushed nuts.
- Cuisine
- German
- Origin
- Germany
Typical ingredients
- honey
- walnuts
- flour
- eggs
- butter
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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