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Cassis sorbet topped with Geldermann sparkling wine

Cassis sorbet topped with Geldermann sparkling wine

Cassis-Sorbet aufgegossen mit Geldermann Sekt

€9

Goldener Adler · Stuttgart

Nutrition

≈ 200 kcalper portion of about 150 g
  • Protein2%
    2%
  • Fat0%
    0%
  • Carbohydrates98%
    98%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A refreshing dessert consisting of blackcurrant sorbet served in a glass and topped with chilled sparkling wine.

Typical ingredients

  • blackcurrant
  • sugar
  • water
  • sparkling wine

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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