
Cassis sorbet topped with Geldermann sparkling wine
Cassis-Sorbet aufgegossen mit Geldermann Sekt
€9
Goldener Adler · Stuttgart
Nutrition
≈ 200 kcalper portion of about 150 g
- Protein2%
- Fat0%
- Carbohydrates98%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A refreshing dessert consisting of blackcurrant sorbet served in a glass and topped with chilled sparkling wine.
Typical ingredients
- blackcurrant
- sugar
- water
- sparkling wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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