Con Aglio Olio con Sardelle
€10.50
E la Vita · Stuttgart
Pasta with garlic, olive oil, chili and anchovies.
Nutrition
≈ 600 kcalper portion of about 300 g
- Protein12%
- Fat45%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of Aglio e Olio that includes anchovies for added saltiness and depth.
- Cuisine
- Italian (Napolitan)
- Origin
- Naples, Italy
Typical ingredients
- pasta
- garlic
- olive oil
- chili pepper
- anchovies
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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