Nutrition
≈ 550 kcalper portion of about 250 g
- Protein32%
- Fat64%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tender beef fillet seasoned and cooked with green peppercorns.
- Cuisine
- Italian
Typical ingredients
- beef fillet
- green peppercorns
- cream
- butter
- salt
General information about this dish, not provided by the venue.
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