
Spaghetti all’ Aglio e Olio
Spaghetti all’ Aglio e Olio(Mit Knoblauch und Öl)
€9.90
Clubhaus Tachenberg · Stuttgart
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein9%
- Fat38%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple pasta dish made by sautéing garlic in olive oil, often flavored with chili flakes.
- Cuisine
- Italian
- Origin
- Naples, Italy
Typical ingredients
- spaghetti
- garlic
- olive oil
- chili flakes
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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