Nutrition
≈ 250 kcalper portion of about 150 g
- Protein8%
- Fat25%
- Carbohydrates67%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian sushi roll where the rice is on the outside, containing various fresh vegetables. It is a common meat-free option in sushi menus.
- Cuisine
- Japanese (Fusion)
Typical ingredients
- sushi rice
- nori
- cucumber
- avocado
- carrot
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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